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Find a Production Worker Job in a Bakery in Breda

Explore opportunities for production workers in bakeries in Breda. Learn about the job, salary, and how to apply.

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Overview

Working as a production worker in a bakery in Breda involves various tasks related to the preparation and baking of bread, pastries, and other baked goods. This position is ideal for individuals who enjoy hands-on work in a fast-paced environment. If you have a passion for baking and want to contribute to creating delicious products, this job could be a great fit for you. Many bakeries in Breda are looking for dedicated workers, making this a promising opportunity for EU migrant workers.

What to Expect

As a production worker in a bakery, you can expect to work early morning shifts, often starting before dawn. Your daily tasks may include mixing dough, shaping products, operating ovens, and packaging baked goods. The work can be physically demanding, requiring you to stand for long periods and lift heavy bags of flour or other ingredients. Additionally, maintaining cleanliness and following health and safety regulations are crucial aspects of the job.

Requirements

Salary & Benefits

The typical salary for a production worker in a bakery in Breda is around €14.71 per hour for those aged 21 and over, in line with the minimum wage in the Netherlands for 2026. Many bakeries also offer additional benefits, such as paid holidays, overtime pay, and potential bonuses based on performance. Working in the food production sector often includes opportunities for career advancement as well.

How to Apply

To find a job as a production worker in a bakery in Breda, you can browse available jobs on our platform. Once you find a suitable position, register or create an account to submit your application. Make sure to tailor your CV to highlight any relevant experience and skills.

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Frequently asked questions

Main duties include mixing ingredients, shaping dough, operating baking equipment, and packaging finished products.

While previous experience is beneficial, many bakeries offer training for beginners.

Most bakeries operate early in the morning, so shifts typically start before dawn.

Basic English is often sufficient, but knowing some Dutch can be helpful for communication.

You can expect a competitive salary, paid holidays, and potential bonuses, along with opportunities for career advancement.

You can find job openings by visiting our platform and browsing the listings for bakery positions.