Production Worker in a Meat Factory in Breda

Overview

As a production worker in a meat factory in Breda, you will be involved in the processing and packaging of meat products. This role is ideal for EU migrant workers looking for stable employment in the food production sector. You will work in a fast-paced environment, ensuring that products meet safety and quality standards. Companies in Breda are constantly seeking motivated individuals to join their teams.

What to Expect

Working conditions in a meat factory can be demanding. Expect to work in a cold environment, often with early morning shifts. The job involves repetitive tasks such as cutting, packaging, and labeling meat products. Physical stamina is essential, as you may be on your feet for long hours and required to lift heavy items. Typical working hours can range from 36 to 40 hours per week, depending on the employer.

Requirements

No specific prior experience is usually required, but familiarity with food production processes is a plus. Basic knowledge of English is beneficial, as it helps with communication in the workplace. You will need to obtain a BSN (Burger Service Number), which is essential for working in the Netherlands. Additionally, ensure you have valid health insurance and understand your CAO (Collective Labor Agreement) rights.

Salary & Benefits

As of 2026, the minimum wage for a production worker in the Netherlands is €14.71 per hour for those aged 21 and over. Many employers offer additional benefits, such as paid holidays, overtime pay, and opportunities for career advancement. Always check the specifics with your employer.

How to Apply

To start your job search, browse available jobs in Breda. Once you find a suitable position, follow the application instructions provided. If you haven't registered yet, create an account on our platform by visiting this link.