Food Production Workers Salary in the Netherlands

Overview

Food production workers play a vital role in the Netherlands' food industry, involved in tasks such as assembling, packaging, and quality control of food products. This job is suitable for EU migrant workers from countries like Romania, Poland, and Spain, who are seeking stable employment in a growing sector. With a strong demand for food production workers, there are numerous opportunities across various locations in the Netherlands.

What to Expect

Working conditions in food production can vary, but most positions involve both manual and machine-operated tasks. Typical hours range from 36 to 40 hours per week, often including shifts during evenings or weekends. The work can be physically demanding, requiring standing for long periods and lifting heavy items. However, many employers provide training to help workers adapt to the job's physical requirements.

Requirements

While prior experience in food production is beneficial, many employers are willing to train newcomers. Basic English language skills are often required, as communication is essential for safety and teamwork. Workers must also obtain a BSN (Burger Service Nummer) for tax purposes and have valid health insurance, which is mandatory in the Netherlands.

Salary & Benefits

The salary for food production workers in the Netherlands typically starts at the minimum wage of €14.71/hour for those aged 21 and older in 2026. Depending on experience and the specific employer, salaries can range from €14.71 to €18.00 per hour. Many employers also offer benefits such as paid holidays, health insurance, and pension contributions, making these positions attractive.

How to Apply

To find a job in food production, browse available jobs on our platform. Create an account by visiting this link to start your application process. Ensure your CV highlights any relevant experience and skills to improve your chances of getting hired.