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Logistics Worker for Fresh Food in the Netherlands

Explore opportunities as a logistics worker for fresh food in the Netherlands. Find jobs, salaries, and tips for EU workers.

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Overview

As a logistics worker for fresh food in the Netherlands, you will be responsible for the handling, storage, and distribution of perishable goods. This role is ideal for EU migrant workers looking for stable employment in a growing sector. Companies in this field require dedicated individuals to ensure that fresh products reach customers efficiently and safely.

What to Expect

Working as a logistics worker in the fresh food sector typically involves long hours, often in a fast-paced environment. You may be required to work shifts, including nights and weekends. The job can be physically demanding, requiring lifting and moving heavy boxes and pallets. Adapting to cold storage environments is also common, as fresh food needs to be kept at specific temperatures.

Requirements

Salary & Benefits

The salary for logistics workers in the Netherlands typically starts at around €14.71 per hour for those aged 21 and over, in line with the minimum wage for 2026. Many employers also provide benefits such as health insurance, paid holidays, and opportunities for overtime. You can use our salary calculator to estimate your earnings based on hours worked.

How to Apply

To find and apply for logistics jobs, visit our job listings. You can also create an account to receive notifications about new job openings tailored to your preferences.

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Biežāk uzdotie jautājumi

Most positions require no formal qualifications, but basic English skills and a valid work permit are necessary.

Yes, many companies offer training and development programs that can lead to higher positions within the logistics sector.

Working hours can vary, but shifts often include nights and weekends to meet the demands of fresh food distribution.

You can find available positions by visiting our job listings.

Yes, health insurance is mandatory in the Netherlands, and many employers provide it as part of the employment package.

Expect a fast-paced and physically demanding environment, often involving cold storage areas to keep food fresh.