NLnest
Pre zamestnávateľov Prihlásiť sa Registrovať sa
EN EN RO RO NL NL HU HU PL PL ES ES PT PT LT LT BG BG EL EL UK UK DE DE IT IT HR HR CS CS SK SK LV LV FR FR
Holandský trh práce je v súčasnosti mimoriadne konkurenčný. Kandidáti s kompletným profilom sú kontaktovaní ako prvé viac ako 500 agentúrami na nábor.
Vytvorte si bezplatný účet →
Filtrovať
Vymazať filtre

Quality Control Assistant in Food Production in Utrecht

Explore quality control assistant jobs in food production in Utrecht. Find opportunities and tips for working in the Netherlands.

Prečítajte si viac o tomto téme

Overview

A quality control assistant in food production plays a crucial role in ensuring that food products meet safety and quality standards. This position is ideal for individuals who are detail-oriented and passionate about food safety. Companies in Utrecht are actively seeking EU workers to fill these roles, making it a great opportunity for migrants from countries like Romania, Poland, and Spain.

What to Expect

As a quality control assistant, you will monitor production processes, conduct inspections, and ensure compliance with health regulations. The working hours can vary, but most positions are full-time, typically ranging from 36 to 40 hours per week. The job may involve standing for long periods and performing repetitive tasks, so physical stamina is important.

Requirements

Salary & Benefits

How to Apply

browse available jobs on our platform. If you don’t have an account yet, you can register here to start your application process easily.

0 pracovných ponúk nájdených
Utrecht Výroba potravín
Nenašli sa žiadne pracovné ponuky zodpovedajúce vašim kritériám.

Hľadáte podobné práce?

Vytvorte si bezplatný účet a okamžite dostanete upozornenie, keď budú zverejnené vhodné ponuky práce.

Získať upozornenie

Často kladené otázky

A quality control assistant monitors food production processes, ensuring that products meet safety and quality standards.

Most quality control assistant positions are full-time, typically requiring 36 to 40 hours per week, often during standard business hours.

While specific experience may not be mandatory, familiarity with food safety regulations is beneficial for applicants.

In 2026, salaries range from €14.71 to €18.00 per hour, depending on experience and the employer.

You will need a BSN for tax purposes and valid health insurance to work legally in the Netherlands.

You can find additional opportunities by exploring food production vacancies in Zwolle or worker in frozen food production in Utrecht.